
Control, safety and respect for the environment.
Innovation and tradition
We use state-of-the-art production techniques alongside a long tradition of craftsmanship excellence.
In addition to our hands doing most of the work, we use state-of-the-art machinery for scrupulous safety and quality controls, such as metal detectors, blowers, scales for jar weight corrections and mechanical closures.
Always, when we prepare a conserve, every single process takes place in respect of strict hygienic standards and in the most natural respect for the environment. Checks in our laboratory and daily careful monitoring by our processors guarantee the safety of each product.
From cultivation to conservation, we want to tell the story of our personality: simple, transparent and attentive to nature.
"The workmanship is done by mother's skilful hands, as in the old days, with the same care and dedication."

Nadia Rossetti
CEO Cerealterra

