We use very modern production techniques that go hand in hand with a long tradition of excellent craftsmanship.

In addition to our hands that do most of the work, we use state-of-the-art machinery for scrupulous safety and quality controls, such as metal detectors, blowers, scales for jar weight adjustments and mechanical closing.

Always, when we prepare a conserve, every single transformation process is performed in compliance with strict hygienic standards and the most natural respect for the environment. Our laboratory checks and the daily, careful control by the processing operators guarantee the safety of each product.

From cultivation to conservation, we want to express our personality, which is simple, transparent and attentive to nature.